Traditional Iron Kadai with handle

  • Rs. 220.00


Features

  • Hand finished Traditional Iron Kadai. It has no hazardous material.
  • Long lasting, Durable utensils best for health conscious people especially for women
  • Ideal for Frying, sautéing, Heating. Make Paneer, Dal Tadka, Pakodas, Aloo Gobi, Masala fry, Vegetables and numerous other veg and non-veg cuisines.
  • Good for roasting, sautéing, grilling, broiling, shallow frying in a small quantity of oil or deep-frying in plenty of oil.
  • Solid utensil no chipping, breakage or food contamination like that from non-stick or Aluminium pans. Traditional hand-made, pre- treated Kadai Pan without any chemical coating.
  • It is very easy to use and clean.

Specifications

  • Capacity : 1.5 L (approx)
  • Dimensions : Height - 8.5 Cm, Width at Maximum - 31 Cm
  • Weight (in grams) : 1300 (approx)

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